Chicken Yakisoba

Prep 25mCook 10m1 servingJapaneseDinner
Chicken Yakisoba

Nutrition

559kcalCalories
37gProtein
83gCarbs
7gFat
0gFibre

Ingredients

  • Raw Chicken Breast
  • Noodle, soba, dry
  • White Cabbage
  • Carrot, mature, peeled, fresh, raw
  • Red Capsicum
  • Spring Onion
  • salt reduced soy sauce
  • Worcestershire sauce
  • Raw Honey
  • Sesame Oil

Instructions

  1. 1.Mix the soy sauce, Worcestershire sauce and honey in a small bowl.
  2. 2.Heat the sesame oil in a large frying pan or wok.
  3. 3.Add the chicken and cook for approximately 5 minutes.
  4. 4.Add the cabbage, carrot and capsicum.
  5. 5.Stir-fry for 3–4 minutes.
  6. 6.Add the noodles.
  7. 7.Pour in the sauce.
  8. 8.Toss everything together for 1–2 minutes.
  9. 9.Top with sliced spring onion.

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