Chicken, Spinach and Potato Skillet

Nutrition

Ingredients

• Raw Chicken Breast
• Potato
• Baby Spinach
• Cherry Tomato
• Olive Oil
• Garlic cloves
• Dried Oregano
• Sea Salt
• Black Pepper, Ground

Instructions

1. 1.Boil the diced potatoes for 8–10 minutes, then drain thoroughly.
2. 2.Heat the olive oil in a large frying pan and cook the potatoes for 5–6 minutes until lightly golden.
3. 3.Add the garlic and cherry tomatoes, cooking for 2 minutes.
4. 4.Season the chicken with oregano, salt and pepper, then cook in the same pan for 6–7 minutes per side until fully cooked.
5. 5.Slice the chicken into strips.
6. 6.Stir the baby spinach into the pan until just wilted.
7. 7.Serve the chicken over the potato and spinach mixture while hot.