Chicken Lettuce Cups

Prep 25mCook 10m1 servingThaiDinner
Chicken Lettuce Cups

Nutrition

195kcalCalories
29gProtein
10gCarbs
4gFat
0gFibre

Ingredients

  • Chicken Mince
  • Cos Lettuce
  • Carrot, mature, peeled, fresh, raw
  • Telegraph Cucumber
  • Spring Onion
  • salt reduced soy sauce
  • Mexican lime
  • Raw Honey
  • Sesame Oil
  • Minced Garlic

Instructions

  1. 1.Wash and dry the lettuce leaves.
  2. 2.Heat the sesame oil in a frying pan.
  3. 3.Add the garlic and cook for 30 seconds.
  4. 4.Add the chicken mince.
  5. 5.Cook for approximately 6–8 minutes, breaking it apart with a wooden spoon.
  6. 6.Add the soy sauce, lime juice and honey.
  7. 7.Stir for another 1–2 minutes.
  8. 8.Place the lettuce leaves on a plate.
  9. 9.Fill each leaf with the cooked chicken.
  10. 10.Top with carrot, cucumber and spring onion.

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