Cauliflower Chicken Stir-Fry

Nutrition

Ingredients

• Raw Chicken Breast
• Cauliflower
• Raw Carrot - peeled
• Crispy Broccoli Florets
• Spring Onion
• Sesame Oil
• Reduced Salt Soy Sauce
• Ginger
• Garlic cloves
• Olive Oil
• Black Pepper, Ground

Instructions

1. 1.Wash the cauliflower and cut it into small florets.
2. 2.Heat a large frying pan or wok with olive oil.
3. 3.Add the chicken and cook for approximately 5 minutes until golden and cooked through.
4. 4.Add the garlic and ginger and stir for 30 seconds.
5. 5.Add the cauliflower, carrot, and broccoli.
6. 6.Stir-fry for about 7 minutes until the vegetables are tender but still slightly crunchy.
7. 7.Add the soy sauce, sesame oil, and spring onion.
8. 8.Serve immediately.