Cauliflower Bites
Prep 22mCook 15m1 servingAsianSnack

Nutrition
116kcalCalories
6gProtein
14gCarbs
4gFat
0gFibre
Ingredients
- Cauliflower
- Flour, wheat, white, high protein or bread making flour
- Greek Yogurt
- Sesame Oil
- Sesame seeds
- Spring Onion
Instructions
- 1.Preheat the oven to 200°C.
- 2.Cook the cauliflower in boiling water for 3 minutes, then drain well.
- 3.Mix the flour with enough water to create a thin batter.
- 4.Coat the cauliflower lightly with the batter.
- 5.Place on a lined baking tray.
- 6.Bake for 12–15 minutes, turning halfway through.
- 7.Mix the Greek yoghurt.
- 8.Drizzle the sauce over the cauliflower.
- 9.Finish with sesame oil, sesame seeds and spring onion.
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