Caprese Prosciutto Slices

Prep 10m1 servingItalianSnack
Caprese Prosciutto Slices

Nutrition

486kcalCalories
43gProtein
54gCarbs
10gFat

Ingredients

  • Rustic sourdough
  • Cottage Cheese High Protein
  • Prosciutto
  • Tomato
  • Fresh Basil

Instructions

  1. 1.Toast the sourdough bread until golden and extra crunchy.
  2. 2.Spread a thick layer of cottage cheese across the toast.
  3. 3.Top with fresh tomato slices and torn basil leaves.
  4. 4.Drape the prosciutto over the top and season with cracked black pepper.

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