Buffalo Cauliflower Bites
Prep 25mCook 18m1 servingAmericanSnack

Nutrition
117kcalCalories
5gProtein
16gCarbs
3gFat
0gFibre
Ingredients
- Cauliflower
- Flour, wheat, white, high protein or bread making flour
- Greek Yogurt
- Sriracha Hot Sauce
- Olive Oil
- Garlic powder
- Pepper, black, ground
Instructions
- 1.Preheat the oven to 200°C.
- 2.Mix the flour with a little water to make a thin batter.
- 3.Coat the cauliflower florets with the batter.
- 4.Place on a lined baking tray.
- 5.Bake for 15 minutes, turning halfway through.
- 6.Mix the Greek yoghurt with the hot sauce and garlic powder.
- 7.Drizzle the sauce over the cooked cauliflower.
- 8.Return to the oven for another 2–3 minutes.
- 9.Serve warm.
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