Brie & Spinach Stuffed Chicken

Nutrition

Ingredients

• Raw Chicken Breast
• Brie Cheese
• Baby Spinach
• Garlic cloves
• Olive Oil
• Sea Salt
• Black Pepper, Ground
• Fresh Basil

Instructions

1. 1.Preheat the oven to 200°C (390°F).
2. 2.Carefully cut a pocket into the side of the chicken breast.
3. 3.Fill the pocket with the Brie cheese and baby spinach.
4. 4.Season the chicken with salt and black pepper.
5. 5.Heat the olive oil in an oven-safe frying pan and sear the chicken for about 2 minutes on each side.
6. 6.Transfer the pan to the oven and bake for about 15 minutes, or until the chicken is fully cooked.
7. 7.Garnish with fresh basil.
8. 8.Serve immediately.