Brie & Avocado Toast Bowl
Prep 18mCook 10m1 servingAustralianDinner

Nutrition
606kcalCalories
21gProtein
35gCarbs
40gFat
Ingredients
- Brie Cheese
- Mixed Grain Bread
- Hass Avocado
- Rocket
- Olive Oil
- lemon juice
- Sea Salt
- Black Pepper, Ground
Instructions
- 1.Toast the wholegrain bread until golden.
- 2.Arrange the rocket on a serving plate.
- 3.Place the toasted bread on top.
- 4.Add the avocado slices.
- 5.Top with the Brie cheese.
- 6.Drizzle with olive oil and lemon juice.
- 7.Season with salt and black pepper.
- 8.Serve immediately.
Get Your Personalised Meal Plan
Sign in to save this recipe, swap ingredients, and generate a full 7-day meal plan tailored to your goals.
Get Started