Better-Than-Takeout Cashew Chicken
Prep 15mCook 15m1 servingAsianDinner

Nutrition
579kcalCalories
38gProtein
76gCarbs
13gFat
Ingredients
- Chicken breast
- Jasmine Rice
- Cashews
- Australian Snow Peas
- Red Capsicum
- Peanut Oil
- Soy Sauce
- Honey
Instructions
- 1.Cook the Jasmine Rice until fluffy.
- 2.Dice the chicken breast into bite-sized pieces.
- 3.Heat peanut oil in a wok or large frypan over high heat. Sear the chicken until golden and cooked through.
- 4.Add snow peas and capsicum, tossing for 2-3 minutes until tender-crisp.
- 5.Stir in soy sauce and honey, then toss through the cashews for 1 minute to toast.
- 6.Serve the stir-fry immediately over the jasmine rice.
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