Beef with Cabbage Stir-Fry

Nutrition

Ingredients

• Raw Beef Rump Steak - lean
• Red Cabbage
• Raw Carrot - peeled
• Garlic cloves
• Ginger
• Reduced Salt Soy Sauce
• Boiled Brown Rice

Instructions

1. 1.Cook the rice according to the instructions.
2. 2.Season the beef with salt and pepper.
3. 3.Heat a frying pan over high heat.
4. 4.Cook the beef until browned.
5. 5.Add the garlic, ginger, cabbage and carrot.
6. 6.Stir in the soy sauce.
7. 7.Cook for 3–4 minutes and serve with the rice.