Beef with Bok Choy
Prep 20mCook 12m1 servingAsianDinner
Nutrition
206kcalCalories
27gProtein
4gCarbs
8gFat
Ingredients
- Raw Beef Rump Steak - lean
- Bok Choy
- Red Capsicum
- Light soy sauce
- Sesame Oil
Instructions
- 1.Sear the beef quickly.
- 2.Add the vegetables, already chopped.
- 3.Add and stir in soy sauce.
- 4.Cook for 8 minutes and serve warm.
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