Beef & Black Bean Burrito

Prep 20mCook 10m1 servingMexicanLunch
Beef & Black Bean Burrito

Nutrition

491kcalCalories
34gProtein
41gCarbs
20gFat

Ingredients

  • Extra Lean Beef Mince
  • White Tortilla
  • Black beans
  • Corn Kernels
  • Tomato
  • Hass Avocado
  • Processed Light Cheese Slices
  • Cumin seeds
  • Paprika
  • Cos Lettuce

Instructions

  1. 1.Heat a non-stick frying pan and add the beef mince.
  2. 2.Cook for approximately 5 minutes, breaking the mince apart with a wooden spoon.
  3. 3.Add cumin and smoked paprika.
  4. 4.Stir in the black beans and corn.
  5. 5.Cook for another 2–3 minutes.
  6. 6.Warm the tortilla.
  7. 7.Place the lettuce, tomato, beef and bean mixture in the centre.
  8. 8.Add avocado and grated cheese.
  9. 9.Fold the sides of the tortilla towards the centre.
  10. 10.Roll tightly to form a burrito and serve.

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