Beef and Corn Lettuce Wraps
Prep 25mCook 10m1 servingAsianDinner

Nutrition
300kcalCalories
26gProtein
21gCarbs
12gFat
Ingredients
- Extra Lean Beef Mince
- Corn Kernels
- Iceberg Lettuce
- Sesame Oil
- Reduced Salt Soy Sauce
- Sesame Seeds
- Spring Onion
Instructions
- 1.Heat the sesame oil in a frying pan over medium heat.
- 2.Add the beef mince and cook for about 5 minutes, breaking it up with a spoon.
- 3.Stir in the soy sauce.
- 4.Add the corn and cook for another 3 minutes.
- 5.Wash and dry the lettuce leaves.
- 6.Spoon the beef mixture into each lettuce leaf.
- 7.Sprinkle with sesame seeds and sliced spring onion.
- 8.Serve immediately as a lettuce wraps.
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