Basil Chicken with Vietnamese Salad

Nutrition

Ingredients

• Raw Chicken Breast
• Fresh Basil
• Garlic cloves
• Raw Carrot - peeled
• White Cabbage
• Fish Sauce
• lemon juice
• Olive Oil

Instructions

1. 1.Combine the chicken, basil, garlic, and half of the fish sauce.
2. 2.Let it marinate for 10 minutes.
3. 3.Mix the carrot and cabbage in a bowl.
4. 4.Put the lime juice.
5. 5.Heat the olive oil in a frying pan.
6. 6.Cook the chicken for 5–6 minutes until golden.
7. 7.Serve over the salad.