Banana and Cinnamon Porridge

Nutrition

Ingredients

• Rolled Oats
• Milk
• Cavendish Banana
• CINNAMON GROUND
• Sugar Free Maple Flavoured Syrup

Instructions

1. 1.Slice half of the banana into rounds.
2. 2.Place the oats and milk in a small saucepan.
3. 3.Cook over medium heat for 4–5 minutes, stirring regularly.
4. 4.Stir in the cinnamon.
5. 5.Transfer to a bowl.
6. 6.Top with the remaining banana and maple syrup.