Avo & Tuna Crunch

Nutrition

Ingredients

• Tuna in Oil
• Rice Crackers
• Hass Avocado
• Lemon lime

Instructions

1. 1.Drain the tinned tuna thoroughly using a sieve.
2. 2.In a small bowl, mash the avocado with the lemon juice until smooth.
3. 3.Lay the rice crackers on a plate.
4. 4.Spread the mashed avocado evenly onto each rice cracker.
5. 5.Top with the flaked tuna and season with black pepper and salt.
6. 6.Serve immediately to keep the crackers crunchy.