Australian Prawn Laksa

Nutrition

Ingredients

• Ocean selections raw prawns
• rice noodles
• real stock vegetable
• Coconut milk
• Malaysian Laksa
• Bean Sprouts
• Bok Choy
• Garlic, peeled
• Ginger
• Vegetable Oil

Instructions

1. 1.Heat oil in a saucepan and cook garlic, ginger, and laksa paste for 1 minute.
2. 2.Add vegetable stock and coconut milk.
3. 3.Simmer for 8 minutes over medium heat.
4. 4.Add prawns and cook until pink.
5. 5.Prepare rice noodles according to packet instructions.
6. 6.Assemble bowls with noodles, broth, bok choy, and bean sprouts.