Asian Turkey Meatballs

Nutrition

Ingredients

• Turkey Mince
• Ginger
• Soy Sauce
• Jasmine Rice
• Bok Choy

Instructions

1. 1.Combine the turkey mince, ginger, and soy sauce.
2. 2.Shape into small meatballs.
3. 3.Bake at 200°C for 15 minutes.
4. 4.Steam the bok choy for 3 minutes.
5. 5.Serve the meatballs over the rice (already cooked) with the bok choy on the side.