Asian Teriyaki Burger
Prep 15mCook 10m1 servingAsianDinner

Nutrition
496kcalCalories
28gProtein
49gCarbs
19gFat
0gFibre
Ingredients
- EXTRA LEAN 6 BEEF BURGERS
- Burger Buns
- Carrot, peas and corn
- Telegraph Cucumber
- Cabbage, red, raw
- Teriyaki sauce
- Light Mayonnaise
- Sesame Seeds
Instructions
- 1.Cook the burger patty according to the package instructions.
- 2.Mix the mayonnaise with 5 g of teriyaki sauce.
- 3.Toast the burger bun.
- 4.Add the carrot, cucumber and red cabbage.
- 5.Add the cooked burger patty.
- 6.Drizzle with the remaining teriyaki sauce and top with sesame seeds.
- 7.Add the teriyaki mayonnaise and serve.
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