3 Cheese on Toast
Prep 10mCook 10m1 servingItalianSnack

Nutrition
284kcalCalories
19gProtein
16gCarbs
15gFat
Ingredients
- Cottage Cheese70 g
- Salt & Pepper Squid1 g
- Tomato50 g
- Cream cheese
- Fetta Cheese
- Sliced White Bread
- Dried Oregano
Instructions
- 1.Toast both sides of the bread toast in a frying pan over medium heat.
- 2.Spread the cheeses over the slices of toast. Arrange the tomato slices and dried oregano on top of the cheese, and close the pan for 2 minutes or until the cheese melts.
- 3.Serve hot.
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