Tiramisu Pro-Oats

Nutrition

Ingredients

• Rolled Oats
• High Protein Plain Yoghurt
• Honey
• Ricotta Light
• Espresso Coffee
• Water
• Chocochino Drinking Chocolate
• Cavendish Banana

Instructions

1. 1.Add oats, water and espresso shot to a small pot.
2. 2.Cook over low heat, stirring constantly until thick and voluminous. Add a splash of additional water if needed.
3. 3.Whisk the Greek yoghurt, ricotta, and honey together in a separate bowl until smooth.
4. 4.Layer the cooked oats into a jar or bowl, followed by a layer of the yoghurt mixture.
5. 5.Top with sliced banana and dust with a little Chocochino powder.
6. 6.Refrigerate for 2 hours or eat immediately.