Sesame Tuna Rice Paper Crunch

Prep 10m1 servingItalianSnack
Sesame Tuna Rice Paper Crunch

Nutrition

432kcalCalories
16gProtein
29gCarbs
28gFat
1gFibre

Ingredients

  • Tuna in Oil
  • Rice Paper Springroll Wrapper
  • Avocado Oil
  • Sesame Oil
  • Carrot, peas and corn
  • Cucumber baby
  • Coriander

Instructions

  1. 1.Grate the carrot and slice the cucumber into thin matchsticks.
  2. 2.Briefly dip one sheet of rice paper into a bowl of warm water for 5-10 seconds until pliable.
  3. 3.Lay the rice paper flat and place a portion of tinned tuna, avocado, carrot, and cucumber in the centre.
  4. 4.Drizzle with a small amount of sesame oil and add a few coriander leaves.
  5. 5.Fold the bottom of the rice paper over the filling, tuck in the sides, and roll up tightly.
  6. 6.Repeat for the remaining sheets and serve immediately as a fresh snack.

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