Satay Chicken Noodle Glow-Up
Prep 20m1 servingAsianLunch

Nutrition
512kcalCalories
37gProtein
59gCarbs
13gFat
Ingredients
- Chicken breast
- rice noodles
- Simply nuts natural peanut butter
- Soy Sauce
- Sesame Oil
- Raw Broccoli
- Ginger
Instructions
- 1.Soak the Rice Noodles in boiling water for 5-8 minutes until tender, then drain.
- 2.Slice the Chicken Breast into thin strips and season lightly.
- 3.Heat Sesame Oil in a wok and stir-fry the chicken for 4-5 minutes until cooked through.
- 4.Add the Broccoli florets and grated Ginger, stir-frying for another 3 minutes with a splash of water.
- 5.Whisk the Peanut Butter and Soy Sauce together with a teaspoon of warm water to create a sauce.
- 6.Toss the noodles and satay sauce into the wok, mixing well for 1 minute before serving.
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