Peanut Butter & Berry Protein Oat Bake

Prep 30m1 servingBreakfast
Peanut Butter & Berry Protein Oat Bake

Nutrition

638kcalCalories
15gProtein
76gCarbs
28gFat

Ingredients

  • Rolled Oats
  • Unmatched Ingredient
  • Soy milk
  • Unmatched Ingredient
  • Banana chip
  • Blueberries
  • Chia Seeds

Instructions

  1. 1.Preheat oven to 180°C. Lightly grease a small oven-proof ramekin or dish.
  2. 2.In a mixing bowl, mash the banana with a fork until smooth.
  3. 3.Add the rolled oats, vegan protein powder, chia seeds, and soy milk to the bowl. Stir until well combined.
  4. 4.Gently fold in half of the blueberries.
  5. 5.Pour the mixture into your prepared dish. Top with the remaining blueberries and a dollop of peanut butter.
  6. 6.Bake for 20-25 minutes, or until the top is golden brown and the centre is firm to the touch.

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