Peanut Butter & Berry Protein Oat Bake
Prep 30m1 servingBreakfast

Nutrition
638kcalCalories
15gProtein
76gCarbs
28gFat
Ingredients
- Rolled Oats
- Unmatched Ingredient
- Soy milk
- Unmatched Ingredient
- Banana chip
- Blueberries
- Chia Seeds
Instructions
- 1.Preheat oven to 180°C. Lightly grease a small oven-proof ramekin or dish.
- 2.In a mixing bowl, mash the banana with a fork until smooth.
- 3.Add the rolled oats, vegan protein powder, chia seeds, and soy milk to the bowl. Stir until well combined.
- 4.Gently fold in half of the blueberries.
- 5.Pour the mixture into your prepared dish. Top with the remaining blueberries and a dollop of peanut butter.
- 6.Bake for 20-25 minutes, or until the top is golden brown and the centre is firm to the touch.
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