Lean Aussie Beef & Beetroot Power Bowl

Nutrition

Ingredients

• Beef Mince
• Brown Rice
• Beetroot Sauerkraut
• Baby Spinach

Instructions

1. 1.Cook 25g Basmati Rice according to package instructions.
2. 2.Heat a non-stick pan over medium-high heat and add 120g Beef Mince.
3. 3.Brown the mince for 6-8 minutes, breaking it up with a spoon until fully cooked and slightly crispy.
4. 4.Season the beef with a pinch of salt and pepper.
5. 5.In a bowl, layer 50g Spinach, the cooked rice, and the beef mince.
6. 6.Top with 50g Beetroot Sauerkraut for that classic Australian burger flavour profile.