Aussie Chicken & Haloumi Sourdough Stack
Prep 15mCook 10m1 servingAustralianDinner

Nutrition
287kcalCalories
25gProtein
23gCarbs
10gFat
Ingredients
- Chicken breast
- Sourdough bread
- Haloumi Cheese
- Red Capsicum
- Olive Oil
- Honey
Instructions
- 1.Thinly slice the chicken breast and season with salt and pepper.
- 2.Heat olive oil in a pan and cook the chicken and sliced capsicum for 5-6 minutes until golden.
- 3.Add the haloumi slices to the pan for the last 2 minutes, flipping once until charred.
- 4.Lightly toast the rustic sourdough slice.
- 5.Stack the capsicum, chicken, and haloumi onto the sourdough and drizzle with a touch of honey if desired (included in macros).
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